Facebook
Facecook
Facebook
LinkedIn
Email
Pinterest
Twitter
Instagram
YouTube Icon
Navigation Search Icon
Main Search Icon
Video Play Icon
Plus Icon
Minus Icon
Check Icon
Print Icon
Note Icon
Heart Icon
Filled Heart Icon
Single Arrow Icon
Double Arrow Icon
BLT Icon
TV Icon
Close Icon
Sorted
BLT/Search Icon
Sign Up
Login
X
Spinach patties deluxe | wefacecook.com
Spinach patties deluxe | wefacecook.com
Recipe
SPINACH PATTIES DELUXE
By
Chef de Cuisine
Serves:
6
If they like it, it serves 6 otherwise
Preparation time:
10 minutes
Cooking time:
10 minutes
Totaltime:
20 minutes
Ingredients
1 10-oz package frozen spinach,thawed
3/4 cup dry cottage cheese
1/2 cup crushed cornflakes
1/2 cup grated parmesan
1/4 cup mayonnaise
2 eggs, beaten
salt and pepper to taste
2 teaspoon oil
1/2 cup grated Swiss cheese
Preparation
In medium bowl, combine all ingredients except oil and cheese; mix well. Shape into 6 patties about 1/3 cup each.
In large skillet, heat oil; brown patties about 5 minutes on each side.
Top with Swiss cheese. Serve immediately.
main ingredients:
type of recipe:
vegetable
type of dish:
side-dish
cuisine:
Greece
specific recipes:
restaurant
Type of meal:
dinner
Recipe Notes
Edit
|
Delete
Login to Save to Recipe Box
Add Recipe Note
Save to Recipe Box
Print
Add Recipe Note
Saved
Add to List
Add to List
Print
Add Recipe Note
Saved
Add to List
Add to List
Add Recipe Note
Popular Now
on The World Cuisine
Find an Italian recipe
The world of pasta.
There are many different varieties of pasta, a staple dish of Italian cuisine.
Broccoli salad
Cold broccoli soup
Potato gnocchi with lobster
Alfredo sauce
Caprese portobello mushrooms
Lemon tart #2
Dilled pasta salad
Find a soufflé recipe
The world of soufflés
There are many different varieties of souffles; they all rise to the occasion.
Light chocolate soufflés
Cold mango soufflé
Cold mango soufflé
Apricot soufflé
Cinnamon soufflé
Blue cheese and walnut soufflés
Eggplant soufflé
Find a Spanish recipe
The Cuisine of Spain
From tasty tapas to superb seafood...
Marinated vegetables
Puree of celery root
Marinated mussels
Plum raspberry sorbet
Red endives and spinach salad
Strawberry and peach compote
Pork scallopines with puree of...
Find a French recipe
France
Celery chestnut and apple soup
Duck breasts with cherry-port sauce
Apple crêpes
Court bouillon
Fillets of salmon in potato crust
Apricot preserves
Lemon lavender cookies
Find a Thai recipe
Thailand .
Sesame chicken
Creamy coconut-lime salmon
Asian cauliflower
Pad thai with shrimp
Pad thai with shrimp
Nasi goreng
Thai sweet chilli sauce
Find a Canadian recipe
Canada
Lime and coconut mousse tart
Yogurt with cranberry port topping
Strawberry rhubarb crumble bars
Date and nut squares
Lemon meringue ice cream pie
Olive oil pumpkin bread
Banana muffins
Find an American recipe
United States of America
Raspberry coconut squares
Marshmallows
Roasted cauliflower with parmesan...
Broiled pompano with noodles
Chocolate mousse cake
Braised blueback with white wine sauce
Potato bacon soup - quick and easy
Find a Vietnamese recipe
Vietnam
Potato bacon soup - quick and easy
Potato bacon soup - quick and easy
Potato bacon soup - quick and easy
Potato bacon soup - quick and easy
Potato bacon soup - quick and easy
Potato bacon soup - quick and easy
Potato bacon soup - quick and easy
Find a Chinese recipe
The Cuisine of China .
Sweet and sour pork
Chinese five spice
Sweet and sour cabbage
Stuffed Chinese chicken wings
Sweet and sour pork
Stir-fried chicken and cashew nuts
Chinese black bean sauce
Spinach and feta-stuffed portobellos with lemony rice
By Chef de Cuisine
Spinach and ricotta naan pizzas
By Chef de Cuisine
Spinach and feta crisps
By Chef de Cuisine
Gnocchi with spinach and ricotta
By Chef de Cuisine
In the kitchen. Happening Now
The latest
Fried artichokes
Chef de Cuisine
Sardine puttanesca
Chef de Cuisine
Spinach and feta...
Chef de Cuisine
Roasted tomato soup
Chef de Cuisine